extra virgin olive oil, kalamata olives, garlic, capers & artichoke recipes
8 recipes
Page 1
Roasted Artichoke Hearts Provencal
foodnetwork.com
Ingredients: kalamata olives, extra virgin olive oil, artichoke, capers, garlic, white wine, orange, basil, tomato
Spaccatelle Pasta with Tuna, Artichokes, Olives, and Capers
nonnabox.com
Ingredients: kalamata olives, extra virgin olive oil, artichoke, capers, garlic, canned tuna, short-cut pasta, cherry tomato, parsley, tomato paste
Potato Salad With Capers, Kalamata Olives and Artichoke Hearts
food.com
Ingredients: kalamata olives, extra virgin olive oil, artichoke, capers, garlic, white wine vinegar, parsley, potato, scallion, vegetable broth
Foil-Packet Chicken Puttanesca
foodnetwork.com
Ingredients: kalamata olives, extra virgin olive oil, artichoke, capers, garlic, chicken breast, parmesan, baguette, canned cherry tomato, parsley, chili flake
Vegan Italian Pasta Salad
thekitchengirl.com
Ingredients: kalamata olives, extra virgin olive oil, artichoke, capers, garlic, macaroni, lemon, red onion, pickled beets, basil, dijon mustard, vinegar
Mediterranean Orzo Salad
tatertotsandjello.com
Ingredients: kalamata olives, extra virgin olive oil, artichoke, capers, garlic, chicken breast, orzo, feta, red onion, cherry tomato, basil, lemon & pepper seasoning, butter lettuce
Mediterranean Bruschetta Crostini Appetizer
veganinthefreezer.com
Ingredients: kalamata olives, extra virgin olive oil, artichoke, capers, garlic, pine nut, bread, lemon, cauliflower, green olives, basil, oregano, onion powder, bell pepper
Dover Sole Livornese
2sistersrecipes.com
Ingredients: kalamata olives, extra virgin olive oil, artichoke, capers, garlic, chicken stock, sole, cracked pepper, lemon, white wine, green olives, parsley, tomato, onion, chili flake