extra virgin olive oil, kalamata olives, green olives, lemon & parmesan recipes
4 recipes
Page 1
Herb and Garlic Marinated Olives
iowagirleats.com
Ingredients: parmesan, lemon, kalamata olives, green olives, extra virgin olive oil, peppercorn, red wine vinegar, rosemary, thyme, garlic
Tomato-Thyme Shortbreads with Olive Gremolata
foodandwine.com
Ingredients: parmesan, lemon, kalamata olives, green olives, extra virgin olive oil, flour, butter, parsley, tomato paste, thyme, sugar, garlic, cayenne
Tomato & Onion Salad with Crispy Tofu
eatingwell.com
Ingredients: parmesan, lemon, kalamata olives, green olives, extra virgin olive oil, flour, panko, red wine vinegar, basil, egg, tomato, oregano, tofu, onion
Greek Steak and Pesto Salad Pitas
halfbakedharvest.com
Ingredients: parmesan, lemon, kalamata olives, green olives, extra virgin olive oil, beef steak, pine nut, pita, feta, balsamic vinegar, cherry tomato, red wine vinegar, basil, olive oil, oregano, garlic, chili flake