extra virgin olive oil, kalamata olives, sugar, garlic & fontina recipes
2 recipes
Page 1
Dietmar Sawyere: Pissaladiere
gourmettraveller.com.au
Ingredients: fontina, kalamata olives, extra virgin olive oil, sugar, garlic, canned anchovy, flour, yeast, basil, tomato, thyme, onion
Copycat Carrabba’s Chopped Salad
dashofsanity.com
Ingredients: fontina, kalamata olives, extra virgin olive oil, sugar, garlic, salami, celery, red onion, balsamic vinegar, mixed greens, fennel, romaine, carrot, dijon mustard, pepperoncini, canned chickpea