extra virgin olive oil, kale, garlic, canned tomato, carrot & cannellini beans recipes

9 recipes

Page 1

Hearty White Bean and Kale Soup - Pasta e Fagioli

onebitevegan.com

Ingredients: kale, extra virgin olive oil, cannellini beans, carrot, canned tomato, garlic, ditalini, celery, cracked pepper, rosemary, thyme, onion

Tuscan White Bean Soup

dontsweattherecipe.com

Ingredients: kale, extra virgin olive oil, cannellini beans, carrot, canned tomato, garlic, celery, rosemary, bay leaf, thyme, onion, vegetable broth, chili flake

Ribollita

foodandwine.com

Ingredients: kale, extra virgin olive oil, cannellini beans, carrot, canned tomato, garlic, chicken stock, parmesan, bread, celery, white wine, onion, potato, chili flake

Pressure Cooker Ribollita

yummly.com

Ingredients: kale, extra virgin olive oil, cannellini beans, carrot, canned tomato, garlic, chicken broth, parmesan, bread, celery, bay leaf, sage, thyme, onion

Instant Pot Italian White Bean Soup

momskitchenhandbook.com

Ingredients: kale, extra virgin olive oil, cannellini beans, carrot, canned tomato, garlic, chicken broth, sweet italian sausage, parmesan, celery, bay leaf, oregano, fennel seed, thyme, onion

Tagliatelle with Tomatoes and Greens

loveandlemons.com

Ingredients: kale, extra virgin olive oil, cannellini beans, carrot, canned tomato, garlic, pine nut, parmesan, tagliatelle, white wine, balsamic vinegar, shallot, basil, capers, oregano, chili flake

Healthy Minestrone Soup

thepeacheepear.com

Ingredients: kale, extra virgin olive oil, cannellini beans, carrot, canned tomato, garlic, celery, bay leaf, kidney beans, green beans, himalayan salt, thyme, onion, gluten-free pasta, vegetable broth, chili flake, italian seasoning

Minestrone Soup with Bacon and Kale

salu-salo.com

Ingredients: kale, extra virgin olive oil, cannellini beans, carrot, canned tomato, garlic, chicken stock, bacon, parmesan, celery, cabbage, zucchini, rosemary, basil, parsley, leek, onion

Tuscan bean and veggie soup

easycheesyvegetarian.com

Ingredients: kale, extra virgin olive oil, cannellini beans, carrot, canned tomato, garlic, pesto, bread, pearl barley, celery, zucchini, vegetable oil, parsley, oregano, bell pepper, thyme, onion, vegetable broth