extra virgin olive oil, leek, broccoli & lemon recipes

9 recipes

Page 1

Steamed veg with sautéed onion, garlic, lemon and tarragon dressing

deliciousmagazine.co.uk

Ingredients: lemon, extra virgin olive oil, broccoli, leek, peas, olive oil, onion, garlic, tarragon

Warm spring vegetable pasta with lemon-herb dressing

family-friends-food.com

Ingredients: lemon, extra virgin olive oil, broccoli, leek, short-cut pasta, baby carrot, basil, mint, asparagus, brussels sprout

Immune Boosting Broccoli Soup

theharvestkitchen.com

Ingredients: lemon, extra virgin olive oil, broccoli, leek, celery, carrot, baby greens, cavolo nero, onion, garlic, vegetable broth

One-Pot Healthy Chicken Pasta

sidechef.com

Ingredients: lemon, extra virgin olive oil, broccoli, leek, chicken breast, parmesan, short-cut pasta, cherry tomato, zucchini, kale, garlic

Garlicky quinoa bowls with broccoli and chickpeas

easycheesyvegetarian.com

Ingredients: lemon, extra virgin olive oil, broccoli, leek, pine nut, vegetable oil, parsley, quinoa, garlic, canned chickpea, vegetable broth

Chicken Noodle Soup

yummly.co.uk

Ingredients: lemon, extra virgin olive oil, broccoli, leek, chicken stock, chicken breast, vermicelli, celery, carrot, parsley, turmeric, garlic

Cheesy Roasted Vegetable Tart

recipeland.com

Ingredients: lemon, extra virgin olive oil, broccoli, leek, whole-wheat pastry flour, butter, chevre, cheddar, red onion, kalamata olives, fennel, rosemary, cornmeal, olive oil, garlic, sherry vinegar

Tuscan bacon and bean soup with wild garlic pesto

bbc.co.uk

Ingredients: lemon, extra virgin olive oil, broccoli, leek, bacon, beef stock, pine nut, parmesan, bread, orecchiette, celery, wild garlic, red onion, chive, cannellini beans, rosemary, basil, carrot, parsley, olive oil, tomato, baby greens, potato, garlic, sherry vinegar

Tuscan bacon and bean soup with wild garlic pesto

bbc.com

Ingredients: lemon, extra virgin olive oil, broccoli, leek, bacon, beef stock, pine nut, parmesan, bread, orecchiette, celery, wild garlic, red onion, chive, cannellini beans, rosemary, basil, carrot, parsley, olive oil, tomato, baby greens, potato, garlic, sherry vinegar