extra virgin olive oil, leek, carrot, canned tomato & bacon recipes
7 recipes
Page 1
Bacon, Leek, Tomato and Potato Soup
tasteandtellblog.com
Ingredients: bacon, extra virgin olive oil, carrot, leek, canned tomato, chicken stock, celery, bay leaf, parsley, potato
BLT and P (Bacon, Leek, Tomato and Potato) Soup - Rachael Ray Recipe - (4.4/5)
keyingredient.com
Ingredients: bacon, extra virgin olive oil, carrot, leek, canned tomato, chicken stock, bread, celery, bay leaf, parsley, potato
BLT & P (Bacon, Leek, Tomato and Potato) Soup
food.com
Ingredients: bacon, extra virgin olive oil, carrot, leek, canned tomato, chicken stock, bread, celery, bay leaf, parsley, potato
BLT and P (Bacon, Leek, Tomato and Potato) Soup
foodnetwork.com
Ingredients: bacon, extra virgin olive oil, carrot, leek, canned tomato, chicken stock, bread, celery, bay leaf, parsley, potato
provencal beef stew
womensweeklyfood.com.au
Ingredients: bacon, extra virgin olive oil, carrot, leek, canned tomato, beef stock, beef roast, celery, zucchini, red wine, bay leaf, parsley, black olives, thyme, garlic
Minestrone Soup with Bacon and Kale
salu-salo.com
Ingredients: bacon, extra virgin olive oil, carrot, leek, canned tomato, chicken stock, parmesan, celery, cabbage, zucchini, kale, cannellini beans, rosemary, basil, parsley, onion, garlic
Minestrone soup with legumes and bacon
goodfood.com.au
Ingredients: bacon, extra virgin olive oil, carrot, leek, canned tomato, chicken stock, parmesan, orzo, celery, red onion, cannellini beans, chard, bay leaf, parsley, tomato paste, chickpea, garlic