extra virgin olive oil, leek, carrot, canned tomato & butter recipes
3 recipes
Page 1
Cottage Pie With Leek And Cauliflower Mash Recipe
foodrepublic.com
Ingredients: butter, extra virgin olive oil, carrot, leek, canned tomato, ground beef, worcestershire, celery, cauliflower, cherry tomato, red wine, tomato paste, oregano, onion, scallion, nutmeg
Vegetarian Shepards Pie Recipe
laurainthekitchen.com
Ingredients: butter, extra virgin olive oil, carrot, leek, canned tomato, worcestershire, flour, milk, sour cream, celery, rosemary, red wine, peas, button mushroom, lentils, thyme, potato, garlic, vegetable broth
Veal osso buco pappardelle with chilli pangrattato
delicious.com.au
Ingredients: butter, extra virgin olive oil, carrot, leek, canned tomato, veal steak, beef stock, sourdough bread, parmesan, flour, pappardelle, celery, lemon, parsley, tomato paste, cinnamon, thyme, onion, chile pepper, garlic