extra virgin olive oil, leek, carrot, canned tomato, celery & cannellini beans recipes
2 recipes
Page 1
Minestrone Soup with Bacon and Kale
salu-salo.com
Ingredients: celery, extra virgin olive oil, cannellini beans, carrot, leek, canned tomato, chicken stock, bacon, parmesan, cabbage, zucchini, kale, rosemary, basil, parsley, onion, garlic
Minestrone soup with legumes and bacon
goodfood.com.au
Ingredients: celery, extra virgin olive oil, cannellini beans, carrot, leek, canned tomato, chicken stock, bacon, parmesan, orzo, red onion, chard, bay leaf, parsley, tomato paste, chickpea, garlic