extra virgin olive oil, leek, carrot, canned tomato & veal stock recipes
1 recipes
Page 1
Slow-braised veal shanks
goodfood.com.au
Ingredients: veal stock, extra virgin olive oil, carrot, leek, canned tomato, canned anchovy, veal shank, celery, lemon, white wine, rosemary, bay leaf, parsley, sage, thyme, onion, garlic