extra virgin olive oil, leek, carrot, celery, chicken stock & butter recipes

8 recipes

Page 1

Split Pea Soup

southernboydishes.com

Ingredients: chicken stock, butter, celery, extra virgin olive oil, carrot, leek, ham hock, bread, split peas, oregano, onion, garlic

White bean, leek and garlic sausage soup

womensweeklyfood.com.au

Ingredients: chicken stock, butter, celery, extra virgin olive oil, carrot, leek, merguez, bacon, parmesan, basil, bay leaf, white beans, garlic

Creamy Leek and Potato Soup with Garlic Parmesan Crostini

sweetandsavourypursuits.com

Ingredients: chicken stock, butter, celery, extra virgin olive oil, carrot, leek, parmesan, baguette, thyme, onion, potato, garlic, nutmeg

Oyster Stuffing with Chestnuts and Chinese Sausage

sunset.com

Ingredients: chicken stock, butter, celery, extra virgin olive oil, carrot, leek, oyster, lap cheong, bacon, bread, chestnut, shiitake mushroom, sage, thyme

Rabbit Stew With Red Wine

cdkitchen.com

Ingredients: chicken stock, butter, celery, extra virgin olive oil, carrot, leek, pancetta, rabbit, rosemary, red wine, bay leaf, button mushroom, thyme, onion, turnip, sugar, pearl onion, garlic

Braised Salmon with Mushrooms, Potato Purée and Watercress

cravingsofalunatic.com

Ingredients: chicken stock, butter, celery, extra virgin olive oil, carrot, leek, salmon, milk, lemon, shallot, coriander, white wine vinegar, bay leaf, parsley, button mushroom, thyme, watercress, potato, garlic

Grilled Tuna with Crawfish Pirlau and Watercress Essence

greatchefs.com

Ingredients: chicken stock, butter, celery, extra virgin olive oil, carrot, leek, crawfish, tuna steak, shallot, long-grain white rice, bay leaf, olive oil, thyme, watercress, onion, garlic, scallion, sherry vinegar, cayenne

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: chicken stock, butter, celery, extra virgin olive oil, carrot, leek, clam, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, pizza crust, yeast, tomato sauce, peppercorn, basil, honey, bay leaf, parsley, olive oil, button mushroom, tomato paste, tomato, thyme, onion, garlic