extra virgin olive oil, leek, carrot, celery, potato & zucchini recipes

8 recipes

Page 1

Soupe au Pistou - Vegetable Soup

reluctantgourmet.com

Ingredients: celery, zucchini, extra virgin olive oil, carrot, leek, potato, short-cut pasta, bay leaf, white beans, green beans, thyme

MY MINESTRONE FAMILY RECIPE - Italian vegetable soup

philosokitchen.com

Ingredients: celery, zucchini, extra virgin olive oil, carrot, leek, potato, cauliflower, shallot, cannellini beans, parsley, butternut squash, green beans, cavolo nero, vegetable broth, nutmeg

Gluten Free Minestrone Soup

sidechef.com

Ingredients: celery, zucchini, extra virgin olive oil, carrot, leek, potato, parmesan, rosemary, bay leaf, peas, tomato, green beans, bell pepper, onion, garlic, vegetable broth

Ribollita Soup

eatingwell.com

Ingredients: celery, zucchini, extra virgin olive oil, carrot, leek, potato, canned cannellini beans, cabbage, kale, bay leaf, tomato, thyme, celery seed, garlic, vegetable broth, chili flake

Ribollita Soup

eatingwell.com

Ingredients: celery, zucchini, extra virgin olive oil, carrot, leek, potato, canned cannellini beans, cabbage, kale, bay leaf, tomato, thyme, celery seed, garlic, vegetable broth, chili flake

Martha Stewart's Minnestrone Soup Recipe - (4.6/5)

keyingredient.com

Ingredients: celery, zucchini, extra virgin olive oil, carrot, leek, potato, prosciutto, parmesan, cabbage, cannellini beans, bay leaf, tomato, green beans, cavolo nero, onion, garlic, vegetable broth, chili flake

Pistou soup

jamieoliver.com

Ingredients: celery, zucchini, extra virgin olive oil, carrot, leek, potato, parmesan, macaroni, cannellini beans, basil, bay leaf, parsley, olive oil, borlotti beans, tomato, baby greens, onion, garlic

Vegan shepherd’s pie

bbc.co.uk

Ingredients: celery, zucchini, extra virgin olive oil, carrot, leek, potato, yeast extract spread, canned lentils, herbes de provence, nutritional yeast, non-dairy milk, bouillon cube, red wine, olive oil, tomato paste, onion, canned tomato, chestnut mushroom, garlic