extra virgin olive oil, leek, carrot, garlic, butter & tomato paste recipes
6 recipes
Page 1
Beef-and-Lamb Shepherd's Pie
foodnetwork.com
Ingredients: butter, extra virgin olive oil, carrot, tomato paste, leek, garlic, ground beef, worcestershire, ground lamb, beef broth, half and half, beer, cheddar, peas, thyme, potato
The Best Shepherd's Pie
foodnetwork.com
Ingredients: butter, extra virgin olive oil, carrot, tomato paste, leek, garlic, chicken broth, worcestershire, ground lamb, heavy cream, flour, cheddar, celery, cabbage, egg, peas, thyme, onion, potato
Veal osso buco pappardelle with chilli pangrattato
delicious.com.au
Ingredients: butter, extra virgin olive oil, carrot, tomato paste, leek, garlic, veal steak, beef stock, sourdough bread, parmesan, flour, pappardelle, celery, lemon, parsley, cinnamon, thyme, onion, chile pepper, canned tomato
Braised Veal Shank With Honey, Artichokes And Swiss Chard Recipe
foodrepublic.com
Ingredients: butter, extra virgin olive oil, carrot, tomato paste, leek, garlic, veal steak, veal stock, veal shank, flour, lemon, fleur de sel, honey, chard, artichoke, bay leaf, parsley, tomato, thyme, onion, canola oil
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: butter, extra virgin olive oil, carrot, tomato paste, leek, garlic, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, celery, cracked pepper, white wine, fennel, basil, bay leaf, parsley, tomato, oregano, bell pepper, thyme, onion, cayenne
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: butter, extra virgin olive oil, carrot, tomato paste, leek, garlic, clam, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, pizza crust, celery, yeast, tomato sauce, peppercorn, basil, honey, bay leaf, parsley, olive oil, button mushroom, tomato, thyme, onion