extra virgin olive oil, leek, carrot & mussel recipes

4 recipes

Page 1

Mussels with White Wine

eatsmarter.com

Ingredients: mussel, extra virgin olive oil, carrot, leek, white wine, parsley, onion

Orange & Saffron-Scented Mussel Soup

eatingwell.com

Ingredients: mussel, extra virgin olive oil, carrot, leek, butter, white wine, orange, bay leaf, parsley, orange juice, tomato, saffron, thyme, onion, garlic

Spanish-Chic: How To Make Quinoa Paella With Shellfish

foodrepublic.com

Ingredients: mussel, extra virgin olive oil, carrot, leek, shrimp, clam, lobster, scallop, chorizo, clam juice, piquillo pepper, celery, lemon, dill, white wine, smoked paprika, parsley, curry, tomato, cilantro, quinoa, onion, garlic

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: mussel, extra virgin olive oil, carrot, leek, shrimp, clam, scallop, halibut, squid, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, fennel, basil, bay leaf, parsley, tomato paste, tomato, oregano, bell pepper, thyme, onion, garlic, cayenne