extra virgin olive oil, leek, carrot, onion, garlic & basil recipes
13 recipes
Page 1
Playschool tomato soup
jamieoliver.com
Ingredients: extra virgin olive oil, basil, carrot, leek, onion, garlic, bread, soup pasta, cheddar, celery, bouillon cube, olive oil, tomato
Whole30 Italian Wedding Soup
nocrumbsleft.net
Ingredients: extra virgin olive oil, basil, carrot, leek, onion, garlic, chicken stock, sweet italian sausage, lemon, kale, egg, parsley, oregano, chili flake
Minestrone Vegetable Soup
finedininglovers.com
Ingredients: extra virgin olive oil, basil, carrot, leek, onion, garlic, pesto, parmesan, zucchini, eggplant, peas, kidney beans, tomato, green beans, spinach
Tuscan Ribollita With Summer Vegetables Recipe
seriouseats.com
Ingredients: extra virgin olive oil, basil, carrot, leek, onion, garlic, parmesan, bread, celery, zucchini, rosemary, bay leaf, tomato paste, green beans, spinach, summer squash
Soupe Au Pistou (Vegetable Soup with Pesto)
makingthymeforhealth.com
Ingredients: extra virgin olive oil, basil, carrot, leek, onion, garlic, vegan parmesan, orzo, lemon, zucchini, canned beans, tomato paste, potato, canned tomato, vegetable broth, chili flake
Minestrone Soup with Bacon and Kale
salu-salo.com
Ingredients: extra virgin olive oil, basil, carrot, leek, onion, garlic, chicken stock, bacon, parmesan, celery, cabbage, zucchini, kale, cannellini beans, rosemary, parsley, canned tomato
Pistou soup
jamieoliver.com
Ingredients: extra virgin olive oil, basil, carrot, leek, onion, garlic, parmesan, macaroni, celery, zucchini, cannellini beans, bay leaf, parsley, olive oil, borlotti beans, tomato, baby greens, potato
Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: extra virgin olive oil, basil, carrot, leek, onion, garlic, parmesan, short-cut pasta, gruyere, canned cannellini beans, zucchini, bay leaf, white pepper, parsley, olive oil, tomato, green beans, sweet corn, potato, vegetable broth
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: extra virgin olive oil, basil, carrot, leek, onion, garlic, chicken stock, boneless lamb, celery, lemon, white wine, red wine vinegar, red wine, artichoke, bay leaf, olive oil, tomato, fennel seed, porcini, thyme, mint, sugar
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: extra virgin olive oil, basil, carrot, leek, onion, garlic, chicken stock, boneless lamb, celery, lemon, white wine, red wine vinegar, red wine, artichoke, bay leaf, olive oil, tomato, fennel seed, porcini, thyme, mint, sugar
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: extra virgin olive oil, basil, carrot, leek, onion, garlic, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, fennel, bay leaf, parsley, tomato paste, tomato, oregano, bell pepper, thyme, cayenne
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: extra virgin olive oil, basil, carrot, leek, onion, garlic, clam, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, honey, bay leaf, parsley, olive oil, button mushroom, tomato paste, tomato, thyme
Fish and Chips with Basil Oil
foodnetwork.com
Ingredients: extra virgin olive oil, basil, carrot, leek, onion, garlic, scallop, halibut, prawns, salmon, john dory, heavy cream, flour, butter, celery, dill, white wine, chive, fresh mint, vegetable oil, egg, peas, vinegar, arugula, saffron, cilantro, potato, lime, chervil