extra virgin olive oil, leek, carrot, parsley & button mushroom recipes
6 recipes
Page 1
Vegan Shepherd’s Pie
jamiegeller.com
Ingredients: extra virgin olive oil, carrot, parsley, button mushroom, leek, chestnut, lemon, white wine, shallot, butternut squash, tomato paste, thyme, onion, potato, garlic
Slow-Cooked Provencal Beef Stew
eatingwell.com
Ingredients: extra virgin olive oil, carrot, parsley, button mushroom, leek, beef stew meat, pancetta, celery, red onion, orange, red wine, bay leaf, tomato paste, thyme, garlic
Uncle Bill's Chicken Soup
food.com
Ingredients: extra virgin olive oil, carrot, parsley, button mushroom, leek, chicken broth, chicken breast, noodle, butter, celery, rosemary, bay leaf, thyme, onion, garlic
Braised Salmon with Mushrooms, Potato Purée and Watercress
cravingsofalunatic.com
Ingredients: extra virgin olive oil, carrot, parsley, button mushroom, leek, chicken stock, salmon, milk, butter, celery, lemon, shallot, coriander, white wine vinegar, bay leaf, thyme, watercress, potato, garlic
Skirt Steak with Caramelized Shallots
leitesculinaria.com
Ingredients: extra virgin olive oil, carrot, parsley, button mushroom, leek, beef steak, beef stock, butter, peppercorn, shallot, chive, red wine, bay leaf, thyme, watercress, onion, garlic, tarragon, canola oil, chervil
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: extra virgin olive oil, carrot, parsley, button mushroom, leek, clam, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, basil, honey, bay leaf, olive oil, tomato paste, tomato, thyme, onion, garlic