extra virgin olive oil, leek, carrot, vegetable broth, garlic & worcestershire recipes
2 recipes
Page 1
Green Tomato Soup with Black Forest Ham
afamilyfeast.com
Ingredients: worcestershire, extra virgin olive oil, carrot, leek, garlic, vegetable broth, pancetta, black forest ham, heavy cream, creme fraiche, green tomato, bay leaf, sriracha, tomato, lentils, cilantro, bell pepper, onion
Vegetarian Shepards Pie Recipe
laurainthekitchen.com
Ingredients: worcestershire, extra virgin olive oil, carrot, leek, garlic, vegetable broth, flour, milk, sour cream, butter, celery, rosemary, red wine, peas, button mushroom, lentils, thyme, potato, canned tomato