extra virgin olive oil, leek, chili flake & kale recipes

12 recipes

Page 1

Braised Greens & Cannellini Bean Panini

eatingwell.com

Ingredients: kale, extra virgin olive oil, leek, chili flake, bread, white wine, cannellini beans, olive oil, garlic, scallion, vegetable broth

Keto Green Goddess Fritters

ketodietapp.com

Ingredients: kale, extra virgin olive oil, leek, chili flake, cream cheese, cracked pepper, lemon, zucchini, egg, spinach, avocado, garlic

Chickpea Kale and Fire Roasted Tomato Soup

toriavey.com

Ingredients: kale, extra virgin olive oil, leek, chili flake, garlic granules, fennel, smoked paprika, chickpea, oregano, onion, turmeric, canned tomato, vegetable broth

Kale and rainbow Swiss chard frittata

food24.com

Ingredients: kale, extra virgin olive oil, leek, chili flake, pine nut, mozzarella, feta, cumin, lemon, shallot, coriander, chard, egg

Whole30 Italian Wedding Soup

nocrumbsleft.net

Ingredients: kale, extra virgin olive oil, leek, chili flake, chicken stock, sweet italian sausage, lemon, basil, carrot, egg, parsley, oregano, onion, garlic

Hearty One-Pot Black-Eyed Pea Stew With Kale and Andouille Recipe

seriouseats.com

Ingredients: kale, extra virgin olive oil, leek, chili flake, chicken stock, bacon, andouille, celery, black-eyed peas, bay leaf, jalapeno, apple cider vinegar, bell pepper, onion, garlic

Kale, White Bean, and Farro Stew

allrecipes.com

Ingredients: kale, extra virgin olive oil, leek, chili flake, farro, celery, canned cannellini beans, zucchini, carrot, tomato paste, thyme, onion, canned tomato, garlic, vegetable broth

Ribollita Soup

eatingwell.com

Ingredients: kale, extra virgin olive oil, leek, chili flake, celery, canned cannellini beans, cabbage, zucchini, carrot, bay leaf, tomato, thyme, potato, celery seed, garlic, vegetable broth

Ribollita Soup

eatingwell.com

Ingredients: kale, extra virgin olive oil, leek, chili flake, celery, canned cannellini beans, cabbage, zucchini, carrot, bay leaf, tomato, thyme, potato, celery seed, garlic, vegetable broth

Rutabaga Stew with Quinoa & Saffron

ellerepublic.de

Ingredients: kale, extra virgin olive oil, leek, chili flake, parmesan, carrot, bay leaf, parsley, rutabaga, tomato, saffron, thyme, onion, red quinoa, potato, garlic, vegetable broth

Fall Fare: French Lentil Soup With Crispy Kale

foodrepublic.com

Ingredients: kale, extra virgin olive oil, leek, chili flake, celery, peppercorn, nutritional yeast, fennel, carrot, grapeseed oil, bay leaf, parsley, thyme, onion, turnip, potato, garlic, green lentils

Red Winter Minestrone with Winter Greens Pesto

crecipe.com

Ingredients: kale, extra virgin olive oil, leek, chili flake, parmesan, lemon, white wine, cannellini beans, rosemary, carrot, bay leaf, turnip greens, parsley, beet greens, beetroot, tomato, green beans, onion, turnip, garlic