extra virgin olive oil, leek, peas, garlic & baguette recipes
2 recipes
Page 1
Slow-Cooker Chicken & Wild Rice Soup with Asparagus & Peas
eatingwell.com
Ingredients: baguette, extra virgin olive oil, peas, leek, garlic, chicken broth, chicken thighs, lemon, chive, carrot, parsley, wild rice, asparagus
Spring Vegetable Panzanella
tastecooking.com
Ingredients: baguette, extra virgin olive oil, peas, leek, garlic, walnut, parmesan, lemon, balsamic vinegar, snow peas, fresh mint, basil, egg, thyme, asparagus