extra virgin olive oil, leek, shrimp & mussel recipes
5 recipes
Page 1
Mediterranean Seafood Stew
goodhousekeeping.com
Ingredients: shrimp, mussel, extra virgin olive oil, leek, cod, bread, fennel, parsley, tomato, thyme, garlic
Fish and seafood stew
pickledplum.com
Ingredients: shrimp, mussel, extra virgin olive oil, leek, chicken stock, tilapia, canned anchovy, celery, rosemary, parsley, sweet corn, garlic
30-Minute One-Pot Cheater’s Bouillabaisse
purewow.com
Ingredients: shrimp, mussel, extra virgin olive oil, leek, cod, seafood stock, bread, orange, fennel, bay leaf, parsley, saffron, canned tomato, garlic
Spanish-Chic: How To Make Quinoa Paella With Shellfish
foodrepublic.com
Ingredients: shrimp, mussel, extra virgin olive oil, leek, clam, lobster, scallop, chorizo, clam juice, piquillo pepper, celery, lemon, dill, white wine, carrot, smoked paprika, parsley, curry, tomato, cilantro, quinoa, onion, garlic
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: shrimp, mussel, extra virgin olive oil, leek, clam, scallop, halibut, squid, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, fennel, basil, carrot, bay leaf, parsley, tomato paste, tomato, oregano, bell pepper, thyme, onion, garlic, cayenne