extra virgin olive oil, leek, white wine & milk recipes
7 recipes
Page 1
Fire Roasted Tomato and Barley Risotto
afamilyfeast.com
Ingredients: milk, white wine, extra virgin olive oil, leek, parmesan, butter, pearl barley, butternut squash, thyme, cavolo nero, canned tomato, garlic, vegetable broth
Sole Dumplings in Tomato Saffron Broth
cleaneatingmag.com
Ingredients: milk, white wine, extra virgin olive oil, leek, sole, fennel, egg, parsley, capers, saffron, thyme, canned tomato, garlic, vegetable broth
Roasted Cauliflower Cheese Soup with Grilled Cheese Croutons
sargento.com
Ingredients: milk, white wine, extra virgin olive oil, leek, chicken stock, sharp cheddar, flour, bread, butter, condensed milk, cauliflower, button mushroom, garlic, chili flake
Smoked-Whitefish Chowder
foodandwine.com
Ingredients: milk, white wine, extra virgin olive oil, leek, whitefish, chicken stock, heavy cream, butter, celery, dill, hot sauce, parsley, corn, thyme, onion, potato
Carrot and pumpkin pot pie
goodfood.com.au
Ingredients: milk, white wine, extra virgin olive oil, leek, flour, puff pastry, butter, cream, lemon, fennel, carrot, dijon mustard, egg, parsley, butternut squash, garlic, cayenne
Prosciutto & Asparagus Strata
eatingwell.com
Ingredients: milk, white wine, extra virgin olive oil, leek, prosciutto, parmesan, bread, lemon, fresh mint, egg, parsley, mustard powder, onion, asparagus, garlic, scallion, nutmeg
Thomas Keller’s Clam Chowder
justonecookbook.com
Ingredients: milk, white wine, extra virgin olive oil, leek, clam, bacon, heavy cream, flour, butter, peppercorn, shallot, chive, bay leaf, thyme, onion, potato, garlic