extra virgin olive oil, leg of lamb, parsley, lemon & kalamata olives recipes
2 recipes
Page 1
Olive-Stuffed Lamb Roulade with Salsa Verde
foodnetwork.com
Ingredients: leg of lamb, lemon, kalamata olives, extra virgin olive oil, parsley, coriander, red wine vinegar, dijon mustard, capers, oregano, garlic, chili flake
Lamb Kabobs with Tzatziki Sauce
southernboydishes.com
Ingredients: leg of lamb, lemon, kalamata olives, extra virgin olive oil, parsley, greek yogurt, sour cream, red onion, cherry tomato, cucumber, rosemary, white wine vinegar, wholegrain mustard, apple cider vinegar, garlic