extra virgin olive oil, lemon, baby greens, dijon mustard & fennel recipes
5 recipes
Page 1
Spinach and Fennel Salad with Candied Bacon
foodandwine.com
Ingredients: lemon, fennel, extra virgin olive oil, dijon mustard, baby greens, bacon, feta, brown sugar, basil, sherry vinegar
Salmon, Spinach and Potato Pie
metro.ca
Ingredients: lemon, fennel, extra virgin olive oil, dijon mustard, baby greens, salmon, milk, butter, onion, potato
Bacon and pear salad with honey dressing ( SERVES 4 )
eatwell.co.nz
Ingredients: lemon, fennel, extra virgin olive oil, dijon mustard, baby greens, bacon, sesame seed, honey, parsley, orange juice, pear, scallion
Porchetta with Fennel Salad
houseandgarden.co.uk
Ingredients: lemon, fennel, extra virgin olive oil, dijon mustard, baby greens, pork chops, pine nut, raisins, parsley, olive oil, fennel seed, garlic, canned chickpea
Baby Green Salad with Pancetta and Frico
culturecheesemag.com
Ingredients: lemon, fennel, extra virgin olive oil, dijon mustard, baby greens, worcestershire, pancetta, parmesan, focaccia, pecorino, balsamic vinegar, radicchio, romaine, champagne vinegar, egg, olive oil, radish, arugula, garlic, chili flake