extra virgin olive oil, lemon, baby greens, garlic, basil & red wine vinegar recipes
6 recipes
Page 1
Grilled Peach, Prosciutto and Mozzarella Salad
ouritaliantable.com
Ingredients: lemon, extra virgin olive oil, red wine vinegar, basil, baby greens, garlic, prosciutto, fresh mozzarella, shallot, peach
Lamb with haloumi and fast tomato sugo
goodfood.com.au
Ingredients: lemon, extra virgin olive oil, red wine vinegar, basil, baby greens, garlic, sausage, boneless lamb, pita, halloumi, cherry tomato, rosemary, capers, oregano, chile pepper
Spring Asparagus Pasta Salad
ellerepublic.de
Ingredients: lemon, extra virgin olive oil, red wine vinegar, basil, baby greens, garlic, pine nut, parmesan, short-cut pasta, cracked pepper, dill, zucchini, artichoke, capers, asparagus, scallion
Inside Out Grilled Cheese California Club Sandwich
realcaliforniamilk.com
Ingredients: lemon, extra virgin olive oil, red wine vinegar, basil, baby greens, garlic, whole turkey, bacon, butter, manchego, brioche, honey, dijon mustard, mayonnaise, olive oil, tomato, avocado
Grilled Skirt Steak with Fresh Peaches and Burrata
spoonforkbacon.com
Ingredients: lemon, extra virgin olive oil, red wine vinegar, basil, baby greens, garlic, beef steak, burrata, dill, red onion, rosemary, honey, peach, vegetable oil, sage, thyme, scallion, chili flake
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: lemon, extra virgin olive oil, red wine vinegar, basil, baby greens, garlic, canned anchovy, tuna steak, pine nut, feta, eggplant, rosemary, bay leaf, allspice, parsley, olive oil, capers, tomato, arugula, onion