extra virgin olive oil, lemon, baby greens, pecan & cauliflower recipes
1 recipes
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Quinoa and Spinach Salad with Roasted Cauliflower, Pecans, Avocado and Pomegranate Seeds
bluejeanchef.com
Ingredients: pecan, lemon, cauliflower, extra virgin olive oil, baby greens, shallot, chive, honey, olive oil, vinaigrette dressing, quinoa, avocado, pomegranate