extra virgin olive oil, lemon, baby greens, tomato & egg recipes
5 recipes
Page 1
Artichoke Niçoise salad
gourmettraveller.com.au
Ingredients: lemon, extra virgin olive oil, egg, tomato, baby greens, canned anchovy, baguette, shallot, basil, white wine vinegar, artichoke, olive oil, black olives, garlic
Spinach Orzo Salad with Chicken Meatballs and Chickpeas
rachelcooks.com
Ingredients: lemon, extra virgin olive oil, egg, tomato, baby greens, ground chicken, bread crumbs, orzo, feta, cucumber, parsley, oregano, garlic, canned chickpea
Gilroy's Eggs Benedict Florentine with Pan Roasted Garlic Hollandaise and Garlic Basil Oil
athomewithrebecka.com
Ingredients: lemon, extra virgin olive oil, egg, tomato, baby greens, bread crumbs, butter, english muffin, shallot, basil, vinegar, avocado, garlic, cayenne
Navy Bean Nicoise
marthastewart.com
Ingredients: lemon, extra virgin olive oil, egg, tomato, baby greens, celery, shallot, basil, dijon mustard, parsley, white beans, capers, green beans, black olives, red leaf lettuce, potato
Corn Fritters With Crispy Bacon, Roasted Tomatoes & Avocado
food.com
Ingredients: lemon, extra virgin olive oil, egg, tomato, baby greens, back bacon, flour, red onion, baking powder, vegetable oil, chili paste, cilantro, avocado, sweet corn, scallion, mixed herbs