extra virgin olive oil, lemon, bread, egg & capers recipes
6 recipes
Page 1
Kale Caesar Salad
thedailymeal.com
Ingredients: bread, lemon, extra virgin olive oil, egg, capers, anchovy paste, parmesan, greek yogurt, roasted red peppers, dijon mustard, baby greens, garlic
Savory French Toast with Smoked Salmon
eatingwell.com
Ingredients: bread, lemon, extra virgin olive oil, egg, capers, smoked salmon, milk, creme fraiche, dill, red onion, mustard powder, garlic
Lidia's Fried Mozzarella Sandwich Skewers
cento.com
Ingredients: bread, lemon, extra virgin olive oil, egg, capers, canned anchovy, flour, milk, mozzarella, white wine, parsley, olive oil, garlic, vegetable broth
Nicoise Salad With Fresh Tuna
finedininglovers.com
Ingredients: bread, lemon, extra virgin olive oil, egg, capers, canned anchovy, canned tuna, walnut oil, green olives, tomato, green beans, thyme, potato, butter lettuce
Poached Brisket of Beef with Salsa Verde
sunset.com
Ingredients: bread, lemon, extra virgin olive oil, egg, capers, brisket, canned anchovy, celery, shallot, canned whole tomato, carrot, bay leaf, salsa verde, parsley, onion
Crab Cake Club Sandwich
southernboydishes.com
Ingredients: bread, lemon, extra virgin olive oil, egg, capers, worcestershire, bacon, anchovy paste, crab, butter, panko, prepared horseradish, dijon mustard, mayonnaise, parsley, bell pepper, avocado, onion, pickle, leaf lettuce, scallion, old bay seasoning