extra virgin olive oil, lemon, canned chickpea, avocado & goat cheese recipes
4 recipes
Page 1
Kale Quinoa Salad with Blueberries
kristineskitchenblog.com
Ingredients: goat cheese, lemon, extra virgin olive oil, avocado, canned chickpea, almond, kale, blueberry, honey, dijon mustard, quinoa
Arugula, Farro and Pistachio Salad with Raspberry Vinaigrette
lizshealthytable.com
Ingredients: goat cheese, lemon, extra virgin olive oil, avocado, canned chickpea, pistachio, farro, maple syrup, carrot, dijon mustard, arugula, raspberry
Quinoa and Roasted Broccoli Lunch Bowls
kristineskitchenblog.com
Ingredients: goat cheese, lemon, extra virgin olive oil, avocado, canned chickpea, almond, grape, broccoli, honey, dijon mustard, olive oil, quinoa
Hummus Recipes 4 Ways: Avocado, Beet, Original & Roasted Red Pepper Recipe
theinspiredhome.com
Ingredients: goat cheese, lemon, extra virgin olive oil, avocado, canned chickpea, queso fresco, pita, feta, roasted red peppers, chive, tahini, parsley, beetroot, cilantro, hummus, garlic, cayenne