extra virgin olive oil, lemon, capers, thyme, canned anchovy & goat cheese recipes
1 recipes
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Roasted Chicken with Salsa Verde and Whipped Parsnips and Cauliflower with Goat Cheese
joanne-eatswellwithothers.com
Ingredients: canned anchovy, goat cheese, lemon, extra virgin olive oil, capers, thyme, chicken breast, cauliflower, shallot, fresh mint, bay leaf, parsley, parsnip, onion, garlic, vegetable broth, chili flake