extra virgin olive oil, lemon, capers, thyme, canned anchovy & parsley recipes

18 recipes

Page 1

Herb Crusted Sous Vide Leg of Lamb

saltpepperskillet.com

Ingredients: canned anchovy, lemon, extra virgin olive oil, parsley, capers, thyme, leg of lamb, rosemary, garlic, chili flake

Spanish Montaditos with Black Olive Tapenade and Anchovies

spainonafork.com

Ingredients: canned anchovy, lemon, extra virgin olive oil, parsley, capers, thyme, baguette, green olives, tomato, oregano, garlic

Skirt Steak with Anchovy-Caper Sauce

foodandwine.com

Ingredients: canned anchovy, lemon, extra virgin olive oil, parsley, capers, thyme, beef steak, shallot, chive, red wine vinegar, garlic, tarragon

Whipped Feta & Cream Cheese with Green Olive Salsa Verde

crushmag-online.com

Ingredients: canned anchovy, lemon, extra virgin olive oil, parsley, capers, thyme, cream cheese, chive, red wine vinegar, olive oil, oregano, garlic

Roasted Cornish Hens with Breadcrumb Salsa

leitesculinaria.com

Ingredients: canned anchovy, lemon, extra virgin olive oil, parsley, capers, thyme, cornish hen, bread crumbs, rosemary, white wine vinegar, garlic, scallion

Roasted Squash with Salsa Verde and Whipped Feta and Ricotta

themom100.com

Ingredients: canned anchovy, lemon, extra virgin olive oil, parsley, capers, thyme, ricotta, feta, olive oil, butternut squash, scallion, chili flake

Grilled Lamb with Salsa Verde

delish.com

Ingredients: canned anchovy, lemon, extra virgin olive oil, parsley, capers, thyme, leg of lamb, feta, cracked pepper, radicchio, marjoram, rosemary, mint, garlic

Golden Chicken Thighs with Charred-Lemon Salsa Verde

foodandwine.com

Ingredients: canned anchovy, lemon, extra virgin olive oil, parsley, capers, thyme, chicken thighs, butter, bay leaf, sage, oregano, mint, garlic, chili flake

Golden Chicken Thighs with Charred Lemon Salsa Verde Recipe - (4.2/5)

keyingredient.com

Ingredients: canned anchovy, lemon, extra virgin olive oil, parsley, capers, thyme, chicken thighs, butter, bay leaf, sage, oregano, mint, garlic, chili flake

Antoine’s Provencal Olive Tart

greatchefs.com

Ingredients: canned anchovy, lemon, extra virgin olive oil, parsley, capers, thyme, pie crust, rosemary, tomato, black olives, onion, sugar, garlic, scallion

NatureSweet® Twilights™ Tomato Tapenade with Cheese and Crackers

naturesweet.com

Ingredients: canned anchovy, lemon, extra virgin olive oil, parsley, capers, thyme, sharp cheddar, crackers, green olives, olive oil, tomato, oregano, black olives, tomato tapenade, garlic

NatureSweet® Glorys® Tomato Tapenade with Cheese and Crackers

naturesweet.com

Ingredients: canned anchovy, lemon, extra virgin olive oil, parsley, capers, thyme, sharp cheddar, crackers, green olives, olive oil, tomato, oregano, black olives, tomato tapenade, garlic

Garlic Butter Roasted Chicken Thighs with Charred Lemon Salsa Verde + Asparagus.

halfbakedharvest.com

Ingredients: canned anchovy, lemon, extra virgin olive oil, parsley, capers, thyme, chicken thighs, parmesan, butter, basil, olive oil, oregano, asparagus, garlic, chili flake

Gordon Ramsay’s fish cakes with anchovy dressing

goodtoknow.co.uk

Ingredients: canned anchovy, lemon, extra virgin olive oil, parsley, capers, thyme, smoked haddock, salmon, flour, panko, shallot, egg, olive oil, potato, chervil

Pan-roasted ocean trout with curry butter

goodfood.com.au

Ingredients: canned anchovy, lemon, extra virgin olive oil, parsley, capers, thyme, worcestershire, trout, butter, ginger powder, basil, vegetable oil, egg, curry, onion, garlic

Barbecue beef fillet with curry butter

goodfood.com.au

Ingredients: canned anchovy, lemon, extra virgin olive oil, parsley, capers, thyme, worcestershire, beef steak, butter, ginger powder, basil, vegetable oil, egg, curry, onion, garlic

Rack of lamb with escalivada and pickled onions

bbc.co.uk

Ingredients: canned anchovy, lemon, extra virgin olive oil, parsley, capers, thyme, rack of lamb, peppercorn, red onion, green olives, eggplant, rosemary, raspberry vinegar, apple cider vinegar, chile pepper, sugar, garlic

Roasted Chicken with Salsa Verde and Whipped Parsnips and Cauliflower with Goat Cheese

joanne-eatswellwithothers.com

Ingredients: canned anchovy, lemon, extra virgin olive oil, parsley, capers, thyme, chicken breast, goat cheese, cauliflower, shallot, fresh mint, bay leaf, parsnip, onion, garlic, vegetable broth, chili flake