extra virgin olive oil, lemon, cayenne, bell pepper, parsley & celery recipes
5 recipes
Page 1
Spinach Salad with Tuna and Avocado
goodhousekeeping.com
Ingredients: celery, lemon, extra virgin olive oil, parsley, bell pepper, cayenne, canned tuna, chive, cannellini beans, dijon mustard, baby greens, avocado
Grilled Buffalo Shrimp With Yogurt Blue-Ranch Dip
rachaelrayshow.com
Ingredients: celery, lemon, extra virgin olive oil, parsley, bell pepper, cayenne, shrimp, greek yogurt, butter, blue cheese, carrot, bay leaf, smoked paprika, cooking spray, garlic
Grilled Cajun Calamari
foodaciously.com
Ingredients: celery, lemon, extra virgin olive oil, parsley, bell pepper, cayenne, squid, paprika, brown rice, tomato, oregano, thyme, chili powder, onion, garlic, lime
Crab Cakes with Ginger Citrus Vinaigrette Recipe:
whatscookingamerica.net
Ingredients: celery, lemon, extra virgin olive oil, parsley, bell pepper, cayenne, crab, bread crumbs, butter, mixed greens, ginger root, white pepper, egg, mayonnaise, jalapeno, mustard powder, sugar, scallion, lime
Fabulous Mediterranean-Style Scallop Paella
food.com
Ingredients: celery, lemon, extra virgin olive oil, parsley, bell pepper, cayenne, shrimp, butter, rosemary, bouillon cube, snap peas, long-grain white rice, bay leaf, peas, saffron, cajun seasoning, onion, canned tomato, garlic, scallion, chili flake, old bay seasoning