extra virgin olive oil, lemon, cayenne, chili flake & carrot recipes

3 recipes

Page 1

Harissa Roasted Chicken & Orange-Glazed Carrots

sobeys.com

Ingredients: lemon, extra virgin olive oil, carrot, chili flake, cayenne, whole chicken, boneless skinless chicken thighs, greek yogurt, paprika, harissa, ginger root, fresh mint, honey, mayonnaise, olive oil, orange juice

Moroccan Vegetable Soup

magicskillet.com

Ingredients: lemon, extra virgin olive oil, carrot, chili flake, cayenne, chicken broth, cumin, celery, paprika, ginger root, vegetable oil, parsley, butternut squash, cinnamon, tomato, saffron, cilantro, onion, garlic, green lentils

Aromatic Moroccan lamb

food24.com

Ingredients: lemon, extra virgin olive oil, carrot, chili flake, cayenne, leg of lamb, flour, butter, cumin, peppercorn, sesame seed, ginger root, coriander, tahini, rosemary, honey, allspice, smoked paprika, clove, chickpea, cinnamon, beetroot, oregano, star anise, chile pepper, garlic