extra virgin olive oil, lemon, celery, pine nut & brown rice recipes
3 recipes
Page 1
Brown rice and puy lentils with pine nuts and spinach
goodfood.com.au
Ingredients: pine nut, celery, lemon, brown rice, extra virgin olive oil, red onion, balsamic vinegar, coriander, carrot, tomato, spinach, mint, garlic, green lentils
Mediterranean Stuffed Grape Leaves
drweil.com
Ingredients: pine nut, celery, lemon, brown rice, extra virgin olive oil, currant, chive, fresh mint, white wine vinegar, grape leaves, olive oil, radish, capers, scallion, vegetable broth
Middle Eastern Crunch Salad
myfoodbook.com.au
Ingredients: pine nut, celery, lemon, brown rice, extra virgin olive oil, boneless skinless chicken thighs, soy sauce, cumin, paprika, coriander, tahini, honey, vegetable oil, parsley, olive oil, sunflower seeds, chickpea, cinnamon, coriander powder, wild rice, bell pepper, garlic, scallion, pomegranate