extra virgin olive oil, lemon, cherry tomato, canned chickpea & balsamic vinegar recipes
7 recipes
Page 1
Grilled pork cutlets with warm chickpea salad
healthyfood.com
Ingredients: lemon, balsamic vinegar, cherry tomato, extra virgin olive oil, canned chickpea, pork loin, red onion, kalamata olives, baby greens, garlic
Skillet Shawarma and Oven Rice Dinner
jamiegeller.com
Ingredients: lemon, balsamic vinegar, cherry tomato, extra virgin olive oil, canned chickpea, chicken breast, shawarma seasoning, red onion, long-grain white rice, garlic
Salad Stuffed Grilled Portobellos
jamiegeller.com
Ingredients: lemon, balsamic vinegar, cherry tomato, extra virgin olive oil, canned chickpea, cumin, dill, portobello mushroom, romaine, scallion
Burrata Caprese Basil Hummus
nospoonnecessary.com
Ingredients: lemon, balsamic vinegar, cherry tomato, extra virgin olive oil, canned chickpea, burrata, tahini, basil, oregano, garlic, chili flake
Sandy's Greek Pasta Salad
allrecipes.com
Ingredients: lemon, balsamic vinegar, cherry tomato, extra virgin olive oil, canned chickpea, spiral pasta, feta, red onion, cucumber, basil, black olives, garlic
Mediterranean Kale Salad with Hummus Dressing
twopeasandtheirpod.com
Ingredients: lemon, balsamic vinegar, cherry tomato, extra virgin olive oil, canned chickpea, pita chips, feta, kalamata olives, kale, cucumber, basil, artichoke, bell pepper, hummus
Balsamic Rainbow Summer Salad
aseasyasapplepie.com
Ingredients: lemon, balsamic vinegar, cherry tomato, extra virgin olive oil, canned chickpea, pecan, feta, canned corn, basil, bell pepper, thyme, avocado, garlic, blackberry, butter lettuce