extra virgin olive oil, lemon, cherry tomato, shallot, dijon mustard & basil recipes
7 recipes
Page 1
Pan Seared Salmon with Spicy Avocado Puree
flavorite.net
Ingredients: lemon, cherry tomato, shallot, extra virgin olive oil, basil, dijon mustard, salmon, chive, parsley, serrano pepper, avocado, garlic
Warm Farro Salad with Charred Corn
foodnetwork.com
Ingredients: lemon, cherry tomato, shallot, extra virgin olive oil, basil, dijon mustard, pistachio, farro, kalamata olives, chive, vegetable oil, corn, apple cider vinegar
Ultimate Chopped Salad with Easy Lemon Vinaigrette
hellolittlehome.com
Ingredients: lemon, cherry tomato, shallot, extra virgin olive oil, basil, dijon mustard, blue cheese, kalamata olives, romaine, cucumber, cornstarch, capers, garlic, scallion
Orzo Salad with Grape Tomatoes and Radishes
crecipe.com
Ingredients: lemon, cherry tomato, shallot, extra virgin olive oil, basil, dijon mustard, goat cheese, orzo, kalamata olives, cucumber, fresh mint, parsley, radish, pumpkin seeds
Israeli Couscous Salad
allrecipes.com
Ingredients: lemon, cherry tomato, shallot, extra virgin olive oil, basil, dijon mustard, chicken stock, israeli couscous, cucumber, fresh mint, parsley, black olives, spinach, garlic, scallion
Quick-Marinated White Bean Salad and Feta Lettuce Cups Recipe
seriouseats.com
Ingredients: lemon, cherry tomato, shallot, extra virgin olive oil, basil, dijon mustard, feta, canned cannellini beans, kalamata olives, cucumber, red wine vinegar, honey, boston lettuce, parsley, garlic
Basil and Chicken Pasta Salad
hy-vee.com
Ingredients: lemon, cherry tomato, shallot, extra virgin olive oil, basil, dijon mustard, chicken breast, pesto, spiral pasta, feta, red onion, cannellini beans, carrot, white wine vinegar, artichoke, baby greens, agave nectar, garlic