extra virgin olive oil, lemon, egg, butter, panko & dill recipes
5 recipes
Page 1
Lemon-Dill Chicken Cakes
foodnetwork.com
Ingredients: butter, panko, lemon, dill, extra virgin olive oil, egg, rotisserie chicken, dijon mustard, mayonnaise
Veal cotoletta with cabbage, mint, apple and dill
gourmettraveller.com.au
Ingredients: butter, panko, lemon, dill, extra virgin olive oil, egg, veal cutlet, bread crumbs, parmesan, flour, cabbage, apple, sage, mint, sherry vinegar
Trout croquettes with herby dipping sauce
womensweeklyfood.com.au
Ingredients: butter, panko, lemon, dill, extra virgin olive oil, egg, smoked trout, flour, milk, chive, vegetable oil, bay leaf, parsley, capers, pickle
Crispy Tuna Croquettes
allrecipes.com
Ingredients: butter, panko, lemon, dill, extra virgin olive oil, egg, canned tuna, flour, milk, chive, vegetable oil, smoked paprika, parsley, garlic, canola oil, nutmeg
Green Pea Arancini with Herby Lemon Dipping Sauce
foodnetwork.com
Ingredients: butter, panko, lemon, dill, extra virgin olive oil, egg, parmesan, greek yogurt, mozzarella, white wine, shallot, chive, fresh mint, basil, honey, meyer lemon, peas, mayonnaise, risotto rice, garlic, canola oil, vegetable broth