extra virgin olive oil, lemon, egg, cayenne & canola oil recipes

6 recipes

Page 1

Watercress Frittata

bwqualitygrowers.com

Ingredients: lemon, extra virgin olive oil, egg, canola oil, cayenne, deli ham, parmesan, flour, shallot, watercress, onion

Salmon Cakes

crecipe.com

Ingredients: lemon, extra virgin olive oil, egg, canola oil, cayenne, salmon, crackers, dill, mixed greens, dill pickle relish, chive, chili sauce, mayonnaise, bell pepper, old bay seasoning

Russian Potato Salad

shockinglydelicious.com

Ingredients: lemon, extra virgin olive oil, egg, canola oil, cayenne, worcestershire, canned anchovy, celery, dill, peppercorn, chive, cucumber, dijon mustard, radish, capers, potato, garlic, scallion

Pork Leg (Loin) Crostini with Crawfish Aioli and Sweet Potato Chips

greatchefs.com

Ingredients: lemon, extra virgin olive oil, egg, canola oil, cayenne, crawfish, pork leg, sourdough bread, peppercorn, rosemary, grapeseed oil, juniper berry, parsley, olive oil, thyme, watercress, sweet potato, garlic, sherry vinegar

Crispy Zucchini Chips with Parmesan

foodnetwork.com

Ingredients: lemon, extra virgin olive oil, egg, canola oil, cayenne, worcestershire, parmesan, buttermilk, unbleached all-purpose flour, panko, garlic granules, zucchini, aioli sauce, dijon mustard, mayonnaise, parsley, oregano, thyme, garlic

Moussaka

foodnetwork.com

Ingredients: lemon, extra virgin olive oil, egg, canola oil, cayenne, ground lamb, pecorino, flour, milk, butter, chevre, eggplant, ginger powder, raisins, honey, canned whole tomato, red wine, bay leaf, allspice, parsley, tomato paste, cinnamon, oregano, serrano pepper, bell pepper, onion, garlic, nutmeg