extra virgin olive oil, lemon, egg, cilantro & carrot recipes
6 recipes
Page 1
Salmon and Arugula Bowl
soscuisine.com
Ingredients: lemon, extra virgin olive oil, carrot, egg, cilantro, salmon, celery, radish, arugula, scallion
Salmon and Rice Buddha Bowl
soscuisine.com
Ingredients: lemon, extra virgin olive oil, carrot, egg, cilantro, salmon, celery, flageolets, arugula, scallion, white rice
Chickpea and brown rice veggie burgers with tomato salad
weightwatchers.com
Ingredients: lemon, extra virgin olive oil, carrot, egg, cilantro, bread crumbs, red onion, cherry tomato, brown rice, cucumber, parsley, chickpea, coriander powder, bell pepper, scallion
Citrus Chicken and Rice Soup
afamilyfeast.com
Ingredients: lemon, extra virgin olive oil, carrot, egg, cilantro, chicken stock, cooked chicken, celery, orange, hot sauce, peas, orange juice, onion, scallion, lime, white rice
Banh Mi Deviled Eggs
karenskitchenstories.com
Ingredients: lemon, extra virgin olive oil, carrot, egg, cilantro, liver spread, fish sauce, chicken livers, milk, butter, white wine, cucumber, wholegrain mustard, sriracha, daikon, mayonnaise, mustard powder, vinegar, onion, pickle, sugar, garlic, cayenne
Speckled Butter Bean, Okra and Lamb Soup with Mint Drizzle over Rosemary Cornbread
acadianatable.com
Ingredients: lemon, extra virgin olive oil, carrot, egg, cilantro, pork fat, lamb shank, buttermilk, flour, butter, celery, rosemary, fresh mint, basil, allspice, olive oil, white cornmeal, oregano, lima beans, thyme, onion, mint, garlic, okra, vegetable broth, baking soda