extra virgin olive oil, lemon, egg, dill, capers & butter recipes
6 recipes
Page 1
Smoked Salmon Tartines with the Works
incredibleegg.org
Ingredients: butter, lemon, dill, extra virgin olive oil, egg, capers, hot-smoked salmon, pumpernickel, creme fraiche, red onion
Simon Rimmer’s New York smoked salmon hash
goodtoknow.co.uk
Ingredients: butter, lemon, dill, extra virgin olive oil, egg, capers, back bacon, smoked salmon, white wine vinegar, dijon mustard, new potato, onion
Smoked Salmon Beggars Purses
foodnetwork.com
Ingredients: butter, lemon, dill, extra virgin olive oil, egg, capers, smoked salmon, flour, milk, mascarpone, cream cheese, red onion, chive, leek
Crab Claw Ravioli
recipecommunity.com.au
Ingredients: butter, lemon, dill, extra virgin olive oil, egg, capers, crab, bread crumbs, ricotta, pasta flour, chive, coriander, garlic, scallion
Trout croquettes with herby dipping sauce
womensweeklyfood.com.au
Ingredients: butter, lemon, dill, extra virgin olive oil, egg, capers, smoked trout, flour, milk, panko, chive, vegetable oil, bay leaf, parsley, pickle
Classic pork milanese
deliciousmagazine.co.uk
Ingredients: butter, lemon, dill, extra virgin olive oil, egg, capers, pork chops, bread crumbs, parmesan, flour, creme fraiche, cucumber, white wine vinegar, vegetable oil, chile pepper, sugar