extra virgin olive oil, lemon, egg, mint & spinach recipes
5 recipes
Page 1
Pistachio-crusted lamb loin with beetroot confit ( SERVES 2 )
eatwell.co.nz
Ingredients: lemon, extra virgin olive oil, egg, spinach, mint, lamb loin, pistachio, red wine vinegar, bay leaf, beetroot, sugar, chinese five spice
Charred Octopus Salad Recipe
foodrepublic.com
Ingredients: lemon, extra virgin olive oil, egg, spinach, mint, octopus, butter, celery, cherry tomato, cannellini beans, rosemary, carrot, watercress, onion, sherry vinegar
Greek Meatballs and Toasted Orzo Recipe - (4.6/5)
keyingredient.com
Ingredients: lemon, extra virgin olive oil, egg, spinach, mint, ground beef, chicken stock, milk, bread, butter, orzo, feta, parsley, oregano, onion, garlic
Crustless Spinach and Feta Pies
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, egg, spinach, mint, bread crumbs, half and half, feta, kalamata olives, olive oil, tomato, oregano, pepperoncini, scallion, nutmeg, cayenne
Greek Lamb Meatball Gyros
pinterest.ca
Ingredients: lemon, extra virgin olive oil, egg, spinach, mint, ground lamb, pine nut, bread crumbs, greek yogurt, pita, feta, cumin, dill, coriander, cucumber, dijon mustard, mayonnaise, cooking spray, cinnamon, cilantro, onion, coconut milk, sugar, garlic