extra virgin olive oil, lemon, egg, olive oil, canned anchovy & baguette recipes
4 recipes
Page 1
Crispy skinned salmon caesar
eatwell.co.nz
Ingredients: canned anchovy, baguette, lemon, extra virgin olive oil, egg, olive oil, salmon, parmesan, romaine, red wine vinegar, dijon mustard, garlic
Caesar Salad Recipe
thasneen.com
Ingredients: canned anchovy, baguette, lemon, extra virgin olive oil, egg, olive oil, worcestershire, parmesan, butter, romaine, dijon mustard, garlic, cayenne
Artichoke Niçoise salad
gourmettraveller.com.au
Ingredients: canned anchovy, baguette, lemon, extra virgin olive oil, egg, olive oil, shallot, basil, white wine vinegar, artichoke, tomato, baby greens, black olives, garlic
Traditional Bruschetta over Salad
eatsmarter.com
Ingredients: canned anchovy, baguette, lemon, extra virgin olive oil, egg, olive oil, worcestershire, chicken breast, anchovy paste, parmesan, croutons, romaine, basil, mustard powder, tomato, garlic