extra virgin olive oil, lemon, egg, ricotta & leek recipes
5 recipes
Page 1
Asparagus Ricotta Baked Eggs with Mint-Basil Puree
saltandwind.com
Ingredients: ricotta, lemon, extra virgin olive oil, egg, leek, heavy cream, butter, feta, fresh mint, basil, asparagus
Rotolo with burnt sage and lemon
taste.co.za
Ingredients: ricotta, lemon, extra virgin olive oil, egg, leek, parmesan, flour, butter, canned whole tomato, olive oil, tomato paste, sage, baby greens, garlic, nutmeg
Pumpkin and goat's cheese lasagne with rocket and pepita salad
womensweeklyfood.com.au
Ingredients: ricotta, lemon, extra virgin olive oil, egg, leek, parmesan, lasagna, goat cheese, cream, ash gourd, chive, wholegrain mustard, olive oil, butternut squash, sage, arugula, pumpkin seeds, garlic, nutmeg
Ricotta Crostini Party
honestlyyum.com
Ingredients: ricotta, lemon, extra virgin olive oil, egg, leek, smoked salmon, pesto, hazelnut, baguette, butter, strawberry, dill, balsamic vinegar, cherry tomato, apricot jam, chive, cucumber, blueberry, honey, radish, mint
Green Apple Pumpkin Risotto
sidechef.com
Ingredients: ricotta, lemon, extra virgin olive oil, egg, leek, butter, creme fraiche, cream, microgreens, shallot, sage, cinnamon, cornstarch, sprite, pumpkin, apple juice, pumpkin seeds, risotto rice, tarragon, vegetable broth, nutmeg