extra virgin olive oil, lemon, fennel, rosemary & summer squash recipes
2 recipes
Page 1
Winter Chilean Seabass Soup by Avra Madison
honestcooking.com
Ingredients: lemon, fennel, extra virgin olive oil, rosemary, summer squash, fish stock, celery, zucchini, carrot, thyme, onion, potato, canned tomato, garlic
Sheet Pan Salmon Primavera
theviewfromgreatisland.com
Ingredients: lemon, fennel, extra virgin olive oil, rosemary, summer squash, salmon, cracked pepper, cherry tomato, snap peas, carrot, artichoke, leek, new potato, turnip, asparagus, brussels sprout, garlic, italian seasoning