extra virgin olive oil, lemon, feta, basil, tomato & rosemary recipes

4 recipes

Page 1

Pesto Farmers Market Salad with Grilled Chicken

whatsgabycooking.com

Ingredients: feta, lemon, extra virgin olive oil, rosemary, basil, tomato, chicken breast, bacon, pesto, strawberry, cracked pepper, lettuce, chive, blueberry, olive oil, oregano, thyme, avocado

Ultimate Crudité Platter

loveandlemons.com

Ingredients: feta, lemon, extra virgin olive oil, rosemary, basil, tomato, baguette, butter, peppercorn, canned cannellini beans, sun dried tomato, dried cherry, cucumber, honey, snap peas, carrot, olive oil, thyme, garlic

Salad of poached tuna, feta stuffed eggplant and beans

gourmettraveller.com.au

Ingredients: feta, lemon, extra virgin olive oil, rosemary, basil, tomato, canned anchovy, tuna steak, pine nut, eggplant, red wine vinegar, bay leaf, allspice, parsley, olive oil, capers, arugula, baby greens, onion, garlic

Grilled Lemon and Herb Chicken Salad

slowthecookdown.com

Ingredients: feta, lemon, extra virgin olive oil, rosemary, basil, tomato, chicken breast, herbes de provence, iceberg, red onion, sesame seed, sun dried tomato, garlic powder, cucumber, white wine vinegar, olive oil, oregano, bell pepper, avocado, sugar, garlic