extra virgin olive oil, lemon, fresh mint, bulgur & canned tomato recipes
6 recipes
Page 1
Easy Refreshing Tabbouleh
killingthyme.net
Ingredients: bulgur, lemon, extra virgin olive oil, fresh mint, canned tomato, cucumber, parsley, garlic, scallion
Tabbouleh Salad
diethood.com
Ingredients: bulgur, lemon, extra virgin olive oil, fresh mint, canned tomato, cucumber, parsley, garlic, scallion
Tabbouleh Soup with Lentils and Bulgur
simple-nourished-living.com
Ingredients: bulgur, lemon, extra virgin olive oil, fresh mint, canned tomato, cumin, parsley, lentils, onion, garlic
Tabbouleh with Chickpeas
eatingwell.com
Ingredients: bulgur, lemon, extra virgin olive oil, fresh mint, canned tomato, feta, cumin, cucumber, parsley, cinnamon, scallion, canned chickpea
Kofta-Style Chicken Stuffed Peppers with Yogurt Mint Sauce
simplyrecipes.com
Ingredients: bulgur, lemon, extra virgin olive oil, fresh mint, canned tomato, ground chicken, greek yogurt, cumin, coriander powder, cilantro, bell pepper, onion, garlic, chili flake
Turkish Chickpea & Lamb Soup
eatingwell.com
Ingredients: bulgur, lemon, extra virgin olive oil, fresh mint, canned tomato, chicken broth, lamb shank, pistachio, yogurt, cumin, carrot, bay leaf, chickpea, coriander powder, onion, garlic, cayenne