extra virgin olive oil, lemon, fresh mint, cilantro & harissa recipes
5 recipes
Page 1
Roast Harissa Salmon With Lemony Giant Couscous
thehappyfoodie.co.uk
Ingredients: lemon, harissa, extra virgin olive oil, fresh mint, cilantro, salmon, couscous, coriander, parsley, vegetable broth
Baked spicy sausages with sweet potato
goodfood.com.au
Ingredients: lemon, harissa, extra virgin olive oil, fresh mint, cilantro, merguez, rustic italian bread, cumin, paprika, onion, sweet potato, chili flake
Chargrilled aubergines with chermoula
deliciousmagazine.co.uk
Ingredients: lemon, harissa, extra virgin olive oil, fresh mint, cilantro, saffron strands, cumin, paprika, eggplant, olive oil, coriander powder, garlic
Spiced Butternut Squash Soup with Crab and Herb Oil
foodnetwork.com
Ingredients: lemon, harissa, extra virgin olive oil, fresh mint, cilantro, chicken broth, canned crab, heavy cream, butter, cumin, shallot, ginger root, grapeseed oil, parsley, butternut squash, coriander powder
Crackin' crab briks
jamieoliver.com
Ingredients: lemon, harissa, extra virgin olive oil, fresh mint, cilantro, crab, couscous, yogurt, phyllo, preserved lemon, sun dried tomato, ginger root, fennel, olive oil, tomato, scallion, pomegranate, caraway