extra virgin olive oil, lemon, garlic, arugula, tomato & carrot recipes
4 recipes
Page 1
Quinoa and Parsley Tabbouleh
lettyskitchen.com
Ingredients: lemon, extra virgin olive oil, carrot, tomato, arugula, garlic, fresh mint, parsley, quinoa, cayenne
Turkey Burgers with Pumpkin Seed Pesto
besthealthmag.ca
Ingredients: lemon, extra virgin olive oil, carrot, tomato, arugula, garlic, ground turkey, parmesan, bread, chevre, sun dried tomato, pumpkin seeds
Loaded Vegetable and Quinoa Salad with Miso Orange Dressing
recipeland.com
Ingredients: lemon, extra virgin olive oil, carrot, tomato, arugula, garlic, celery, mung bean sprout, ginger root, apple, rice wine vinegar, orange juice concentrate, cucumber, sesame oil, white miso, button mushroom, cilantro, quinoa, tofu
Rainbow Turkey Salad
paleohacks.com
Ingredients: lemon, extra virgin olive oil, carrot, tomato, arugula, garlic, turkey breast, butter, red onion, red cabbage, paprika, rosemary, honey, olive oil, sage, bell pepper, thyme, avocado, onion, pomegranate