extra virgin olive oil, lemon, garlic, cucumber, celery & lentils recipes
3 recipes
Page 1
CORIANDER AND LEMON CRUSTED BARRAMUNDI WITH SPICED LENTILS AND CUCUMBER MINT SALSA
chefspencil.com
Ingredients: celery, lemon, extra virgin olive oil, cucumber, lentils, garlic, chicken stock, barramundi, yogurt, butter, cumin, white wine vinegar, cilantro, confectioners’ sugar, turmeric
Sexy Lentil Salad
recipetineats.com
Ingredients: celery, lemon, extra virgin olive oil, cucumber, lentils, garlic, chicken broth, feta, red onion, cherry tomato, coriander, bay leaf, dijon mustard, parsley, arugula, thyme, sugar
Braised lamb shanks with tzatziki and tomato salad
womensweeklyfood.com.au
Ingredients: celery, lemon, extra virgin olive oil, cucumber, lentils, garlic, chicken stock, lamb shank, yogurt, pearl barley, pita, white wine, fresh mint, carrot, parsley, olive oil, tomato paste, tomato, thyme, onion, canned chickpea