extra virgin olive oil, lemon, honey, brussels sprout & butternut squash recipes
6 recipes
Page 1
Roasted Vegetables with Balsamic Glaze
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, honey, butternut squash, brussels sprout, balsamic vinegar, carrot, dijon mustard, onion, potato, sweet potato, garlic, vegetable broth
Buddha Bowl
showmetheyummy.com
Ingredients: lemon, extra virgin olive oil, honey, butternut squash, brussels sprout, feta, sesame oil, tahini, spinach, chili powder, garlic, canned chickpea, cayenne
Whole-Wheat Brussels Sprout, Squash and Ricotta Pizza
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, honey, butternut squash, brussels sprout, parmesan, ricotta, whole-wheat flour, pizza crust, yeast, cooking spray, pumpkin seeds, chili flake
Roasted Vegetables with Balsamic Glaze
crecipe.com
Ingredients: lemon, extra virgin olive oil, honey, butternut squash, brussels sprout, balsamic vinegar, carrot, dijon mustard, onion, potato, sweet potato, garlic, vegetable broth
Roasted Winter Vegetable Rainbow Salad
sweetphi.com
Ingredients: lemon, extra virgin olive oil, honey, butternut squash, brussels sprout, red wine vinegar, carrot, chard, dijon mustard, beetroot, sweet potato, seasoned salt, pomegranate
Fall Harvest Salad With Champagne Apple Cider Vinaigrette
noshingwiththenolands.com
Ingredients: lemon, extra virgin olive oil, honey, butternut squash, brussels sprout, pecan, blue cheese, apple, champagne vinegar, dijon mustard, olive oil, beetroot, quinoa, garlic