extra virgin olive oil, lemon, marjoram & dill recipes
5 recipes
Page 1
Herbed Leg of Lamb With Roasted Turnips
foodnetwork.com
Ingredients: lemon, dill, extra virgin olive oil, marjoram, leg of lamb, celery, parsley, tomato, turnip, garlic, scallion
Taima's Catch - Cedar Plank Grilled Salmon
foodnetwork.com
Ingredients: lemon, dill, extra virgin olive oil, marjoram, salmon, pine nut, basil, vegetable oil, lemon thyme, oregano, garlic
Risotto with Salmon recipe
nonnabox.com
Ingredients: lemon, dill, extra virgin olive oil, marjoram, smoked salmon, parmesan, butter, white wine, shallot, thyme, risotto rice, garlic, vegetable broth
Greek Turkey Gyros with Tzatziki Sauce
acommunaltable.com
Ingredients: lemon, dill, extra virgin olive oil, marjoram, ground turkey, tzatziki, greek yogurt, pita, red onion, lettuce, cucumber, rosemary, tomato, thyme, onion, garlic
Chicken Pitas
fromvalerieskitchen.com
Ingredients: lemon, dill, extra virgin olive oil, marjoram, chicken breast, greek yogurt, milk, sour cream, pita, feta, red onion, cherry tomato, kalamata olives, romaine, garlic powder, cucumber, basil, parsley, olive oil, oregano, onion powder, bell pepper