extra virgin olive oil, lemon, olive oil, shallot, thyme & dijon mustard recipes
4 recipes
Page 1
Grilled Shrimp Skewers with Lemon Aioli
foodnessgracious.com
Ingredients: lemon, shallot, extra virgin olive oil, dijon mustard, olive oil, thyme, shrimp, marjoram, rosemary, anise liqueur, egg, garlic, canola oil
Chilled Corn Soup with Lobster Salad
bonappetit.com
Ingredients: lemon, shallot, extra virgin olive oil, dijon mustard, olive oil, thyme, lobster, butter, celery, onion, sweet corn, garlic, tarragon
Shaved Asparagus and Cherubs® Tomato Salad
naturesweet.com
Ingredients: lemon, shallot, extra virgin olive oil, dijon mustard, olive oil, thyme, pine nut, parmesan, bread, parsley, tomato, asparagus, garlic
Roast potato, trout and fennel salad
gourmettraveller.com.au
Ingredients: lemon, shallot, extra virgin olive oil, dijon mustard, olive oil, thyme, trout, orange, fennel, white wine vinegar, bay leaf, parsley, frisee, fennel seed, potato, sugar